Ever heard the popular phrase you are what you eat. Is this really true or just some catch phrase with no real value? If you eat too much chicken will you eventually turn into a chicken? It’s safe to say that you wont turn into a chicken and start laying eggs but while you are sitting at your dinner table to feast on your chicken meal, you may also want to consider what the chicken ate for dinner? In other words, what’s really in the chicken that you’re eating. This question doesn’t just apply to chicken but anything that you eat and the answer may vary depending if the food is conventionally produced or organically produced.
So what is the difference between organic vs conventional food. Foods that are conventionally produced such as meat, dairy products, fruits, vegetables and grains involves the use of chemical fertilizers, pesticides, herbicides, hormones and antibiotics. The use of these products are to kill weeds, make plants grow faster, prevent diseases and in the case of meats make the animal grow and fatten up quicker. Due to this faster production time conventional foods are usually cheaper because it requires less time for growth, therefore you can have more abundance in a short period. Read the rest of this entry »
